Safety Culture in the News

Safety Culture in the News

Upfield Kenya achieves Global food safety certification

www.the-star.co.ke/business/…

“To promote a sustainable food safety culture in the entire organization, we ensure that all associates continually receive training on principles of food safety relevant to their roles, so they know the implication of their individual commissions and/or omissions to food safety,” said Alice Majani, Head of Supply Chain, East and Southern Africa, Upfield

Upfield is the manufacturer of the Blue Band range of products namely, Blue Band Fat Spread, Blue Band Peanut Butter, Blue Band Mayonnaise, and the recently launched Blue Band Instant Porridge in Kenya.